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Our Full Fat Soya Grits/ Jem Quick Tofu are manufactured using only Non GMO soya-bean seed. Before being processed the seeds go through a rigorous multiple stage cleaning process to remove all foreign material. The graded seeds are then conditioned, cracked, de-hulled and rolled into flakes. The flakes undergo highly efficient extraction.
QUALITY ATTRIBUTES:
1. High shelf life
2. Less Soaking Time
3. Less Off/Beany Flavour
4. Improved Colour
5. High Yield
6. Hygienic packaging
7. Grind in different mesh size
8. Adulteration free
USE OF PRODUCTS:
Soybean grits are used for making soymilk, tofu, soybean flour, soybean powder, Isolated Soybean Protein, and other soybean foods and ingredients.
PACKAGING:
We do it as per customer requirements generally it’s packed as bellow:
1. Packing: In 25Kg and 50Kg
2. Weight in 20ft 18-19.00Mt
3. Delivery: Ready
4. Bags: Double Layer Polypropylene bag
5. Packaging Method: Vacuum the bag properly and fill it with Nitrogen Gas
STORAGE & SHELF LIFE:
1. We store the product Away from direct sunlight and in cool and dry place.
2. This product is best before 12 month from manufacturing date.
MANUFACTURING CAPACITY:
Our Manufacturing capacity of soybean grits is 100MT/Day
SPECIFICATION:
Parameter Characteristics
Colour Light yellow
Odour Fresh, typical of soybean characteristics odour
Texture Fine Powder, free from extraneous matter
Particle size 95 % passing through 60 mesh Sieve or as required
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